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  • Parametri tehnološke zrelosti grozdja in kakovosti vina kultivarja `Merlot` : doktorska disertacija = Parameters of grape technological maturity and wine quality of cultivar `Merlot` : dissertation thesis
    Vodopivec, Miran
    Type of material - dissertation
    Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [F. Vodopivec], 2001
    Language - slovenian
    COBISS.SI-ID - 2535800

Library Call number – location, accession no. ... Copy status
National and University Library, Ljubljana GS II 526537 glavno skladišče available - reading room
BF, Central Biotechnical Library, Lj. Skladišče
DR II 9182
IN: 02001056386
available - outside loan, loan period: 30 days
BF, Dept. of Food Science and Technology, Lj. Knjižnica
DD 74 a
IN: 0012942
available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj. Knjižnica
DD 74
IN: 0012941
available - outside loan, loan period: 1 months
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