DIKUL - logo
(UL)
  • Trendi in izzivi v živilstvu, prehrani, gostinstvu in turizmu [Elektronski vir] : zbornik prispevkov 3. mednarodne strokovne konference, 24.-25. oktober 2014, Ljubljana, Slovenija = Trends and challenges in food technology, nutrition, hospitality and tourism : collection of abstracts of the 3rd international professional conference, October 24th-25th 2014, Ljubljana, Slovenia
    Mednarodna strokovna konferenca Trendi in izzivi v živilstvu, prehrani, gostinstvu in turizmu (3 ; 2014 ; Ljubljana)
    Type of material - proceedings of conference contributions ; adult, serious
    Publication and manufacture - Ljubljana : Biotehniški izobraževalni center = Biotechnical Educational Center, 2014
    Language - slovenian, english
    ISBN - 978-961-93290-9-2
    COBISS.SI-ID - 276044032

Library Call number – location, accession no. ... Copy status
National and University Library, Ljubljana GS CD 702393 glavno skladišče available - reading room
BF, Dept. of Animal Science, Ljubljana Kabineti
664 MEDNARODNA Trendi CD
IN: 320150002
on loan - outside loan, due date: not specified
loading ...
loading ...
loading ...