Tasting food, tasting freedom : excursions into eating, culture, and the past

(UL)

Tasting food, tasting freedom : excursions into eating, culture, and the past

Mintz, Sidney Wilfred, 1922-

Type of material - book ; adult, serious

Publication and manufacture - Boston : Beacon Press, 1996

Language - english

ISBN - 0-8070-4628-0; 978-0-8070-4629-6

COBISS.SI-ID - 27763554

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Mintz, Sidney Wilfred, 1922-

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Library	Call number – location, accession no. ...	Copy status
Faculty of Arts, Lj.	OHK - Sociologija 316.7 MINTZ S.W. Tasting	available - outside loan, loan period: 14 days
Faculty of Arts, Lj.	OHK - Etnologija in kult. antropol. A.16 13055 MINTZ S. W. Tasting	available - outside loan, loan period: 7 days

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Mintz, Sidney Wilfred, 1922-

Source: Personal bibliographies and: SICRIS

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