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  • Ekstrakcija barvnih in fenolnih spojin v grozdni sok med maceracijo rdečega grozdja : diplomsko delo, univerzitetni študij = Extraction of colour and phenolic compounds in grape juice during the maceration of red grape : graduation thesis, university studies
    Čerpič, Špela
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [Š. Čerpič], 2006
    Language - slovenian
    COBISS.SI-ID - 3187064

Library Call number – location, accession no. ... Copy status
BF, Dept. of Food Science and Technology, Lj. Hodnik
DN 1200 a
IN: 0016218
available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj. Hodnik
DN 1200
IN: 0016217
available - outside loan, loan period: 1 months
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