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  • Vpliv fenolnih spojin iz jabolka na bakterijsko adhezijo : magistrsko delo = The effect of phenolic compounds from apples on bacterial adhesion : M. Sc. Thesis
    Borovšak, Maruša, 1995-
    Type of material - master's thesis ; adult, serious
    Publication and manufacture - Ljubljana : [M. Borovšak], 2020
    Language - slovenian
    COBISS.SI-ID - 32515331

Library Call number – location, accession no. ... Copy status
BF, Dept. of Food Science and Technology, Lj. Študij mikrobiologije
Du2 M 201 a
IN: 0024084
available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj. Študij mikrobiologije
Du2 M 201
IN: 0024083
available - outside loan, loan period: 1 months
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