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  • Advances in food research. Volume 9
    Type of material - proceedings
    Publication and manufacture - New York ; London : Academic Press, cop. 1959
    Language - english
    COBISS.SI-ID - 33576197

Library Call number – location, accession no. ... Copy status
BF, Dept. of Food Science and Technology, Lj. Katedra za tehnologijo mesa
664 ADVANCES 9
IN: 9034567
available - reading room
Central Technological Library of the University of Ljubljana 17049/9 Skladišče
IN: 196201516
available - outside loan, loan period: 14 days
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