Food safety culture : creating a behavior-based food safety management system

(UL)

Food safety culture : creating a behavior-based food safety management system

Yiannas, Frank

Type of material - book ; adult, serious

Publication and manufacture - New York : Springer, cop. 2009

Language - english

ISBN - 978-0-387-72866-7; 0-387-72866-X

COBISS.SI-ID - 3674475

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Library	Call number – location, accession no. ...	Copy status
Faculty of Health Sciences, Lj.	K 614.3 YIANNAS F. Food	available - outside loan, loan period: 1 months

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Yiannas, Frank

Source: Personal bibliographies and: SICRIS

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