(UL)
-
Advances in fruit processing technologiesType of material - proceedings ; adult, seriousPublication and manufacture - Boca Raton ; London ; New York : CRC Press, Taylor & Francis, 2016Language - englishISBN - 978-1-138-19945-3; 978-1-4398-5152-4COBISS.SI-ID - 39375365
Digital content: dCOBISS
jpg
| Library | Call number – location, accession no. ... | Copy status |
|---|---|---|
| BF, Dept. of Food Science and Technology, Lj. | Knjižnica 664.8 ADVANCES IN: 0022995 |
available - outside loan, loan period: 1 months |
| Central Technological Library of the University of Ljubljana | 240766 Skladišče IN: 120180055 |
available - outside loan, loan period: 14 days |
Source: Personal bibliographies
and: SICRIS
