Fruit and cereal bioactives : sources, chemistry, and applications

(UL)

Fruit and cereal bioactives : sources, chemistry, and applications

Type of material - book

Publication and manufacture - Boca Raton ; London ; New York : CRC Press/Taylor & Francis Group, cop. 2011

Language - english

ISBN - 978-1-4398-0665-4; 1-4398-0665-9

COBISS.SI-ID - 3950456

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Tokuşoğlu, Özlem | Hall, Clifford III

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Library	Call number – location, accession no. ...	Copy status
BF, Dept. of Food Science and Technology, Lj.	Katedra za tehnologijo rastlinskih živil 641.1 FRUIT IN: 0019759	on loan - outside loan, due date: not specified

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Tokuşoğlu, Özlem
Hall, Clifford III

Source: Personal bibliographies and: SICRIS

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