Vpliv različnih klonov in maceracije na nekatere kemijske parametre belih vin sauvignon : diplomsko delo, univerzitetni študij; Impact of different clones and maceration on selected chemical parameters of Sauvignon blanc wines : graduation thesis, university studies

(UL)

Vpliv različnih klonov in maceracije na nekatere kemijske parametre belih vin sauvignon : diplomsko delo, univerzitetni študij = Impact of different clones and maceration on selected chemical parameters of Sauvignon blanc wines : graduation thesis, university studies

Veble, Vid

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [V. Veble], 2013

Language - slovenian

COBISS.SI-ID - 4236152

Link(s):
http://www.digitalna-knjiznica.bf.uni-lj.si/zivilstvo/dn_veble_vid.pdf
Repository of the University of Ljubljana – RUL

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Wondra, Mojmir | Kač, Milica

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Library	Call number – location, accession no. ...	Copy status
BF, Dept. of Food Science and Technology, Lj.	Hodnik DN 1503 IN: 0020722	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Hodnik DN 1503 a IN: 0020723	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Veble, Vid
Wondra, Mojmir	07440
Kač, Milica	06986

Source: Personal bibliographies and: SICRIS

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