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Advances in food and nutrition research. Vol. 69Type of material - bookEdition - 1st ed.Publication and manufacture - Amsterdam [etc.] : Elsevier/Academic Press, 2013Language - englishISBN - 978-0-12-410540-9COBISS.SI-ID - 4258680
Other authors
Henry, Jeyakumar
Collection
Advances in food and nutrition research
Topics
živila |
živilska tehnologija |
prehrana |
proso |
Eleusine coracana |
lastnosti prosa |
prehranska vrednost |
živila v prahu |
reološke lastnosti |
živilsko inženirstvo |
debelost |
apetit |
sitost |
prebavljivost živil |
glikemični indeks |
fiziologija prehrane |
energijska gostota |
fenolne spojine |
biorazpoložljivost |
biotransformacija polifenolov
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Library | Call number – location, accession no. ... | Copy status |
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BF, Dept. of Food Science and Technology, Lj. | Katedra za tehnologijo mesa 664 ADVANCES 69 IN: 0020801 |
available - reading room |
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Henry, Jeyakumar | ![]() |
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