Zaznava tuje arome v medu pri potrošnikih in šolanih preskuševalcih : magistrsko delo; Detection of taint aroma in honey by consumers and trained assessors : M. Sc. Thesis

(UL)

Zaznava tuje arome v medu pri potrošnikih in šolanih preskuševalcih : magistrsko delo = Detection of taint aroma in honey by consumers and trained assessors : M. Sc. Thesis

Gramc, Karin

Type of material - master's thesis ; adult, serious

Publication and manufacture - Ljubljana : [K. Gramc], 2017

Language - slovenian

COBISS.SI-ID - 4768120

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Korošec, Mojca, 1973- | Košmerl, Tatjana

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Library	Call number – location, accession no. ...	Copy status
BF, Dept. of Food Science and Technology, Lj.	Knjižnica Du2 P 033 IN: 0022670	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Knjižnica Du2 P 033 a IN: 0022671	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Gramc, Karin
Korošec, Mojca, 1973-	23075
Košmerl, Tatjana	10688

Source: Personal bibliographies and: SICRIS

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