Vpliv dodatkov na kakovost toasta : magistrsko delo; The influence of additives on toast bread quality : M. Sc. Thesis

(UL)

Vpliv dodatkov na kakovost toasta : magistrsko delo = The influence of additives on toast bread quality : M. Sc. Thesis

Bajc, Jernej

Type of material - master's thesis ; adult, serious

Publication and manufacture - Ljubljana : [J. Bajc], 2017

Language - slovenian

COBISS.SI-ID - 4768376

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Bertoncelj, Jasna | Šegatin, Nataša | Požrl, Tomaž, 1968-

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Library	Call number – location, accession no. ...	Copy status
BF, Dept. of Food Science and Technology, Lj.	Knjižnica Du2 Ž 040 IN: 0022672	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Knjižnica Du2 Ž 040 a IN: 0022673	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Bajc, Jernej
Bertoncelj, Jasna	21789
Šegatin, Nataša	08384
Požrl, Tomaž, 1968-	19203

Source: Personal bibliographies and: SICRIS

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