Providing quality service : what every hospitality service provider needs to know

(UM)

Providing quality service : what every hospitality service provider needs to know

Martin, William B.

Type of material - book ; adult, serious

Publication and manufacture - Upper Saddle River (N.J.) : Prentice Hall, cop. 2003

Language - english

ISBN - 0-13-096745-9; 978-0-13-096745-9

COBISS.SI-ID - 2048250707

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Library	Call number – location, accession no. ...	Copy status
Faculty of Tourism, Brežice	prosti pristop 640.4 MARTIN W. B. Providing IN: 020180078	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Martin, William B.

Source: Personal bibliographies and: SICRIS

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