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Šućur Jovana; Prvulović Dejan; Manojlović Ana; Anačkov Goran; Malenčić Đorđe
Botanica Serbica, 01/2018, Volume: 42, Issue: 2Journal Article
Due to an increase in the number of herbicide-resistant weeds and environmental concerns about the use of synthetic herbicides, a great effort is being made in designing alternative weed management strategies. The present study was carried out in order to examine the impact of winter savory (Satureja montana) aqueous extract in natural weed management. We evaluated the effect of two concentrations (0.1 and 0.2%) of S. montana aqueous extract on the activity of antioxidant enzymes and the lipid peroxidation process in Jimson weed (Datura stramonium) seedlings. Our results showed that S. montana aqueous extract induced lipid peroxidation in roots of Jimson weed seedlings 72 hours after the treatment.
