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  • Comparison of sensitisation...
    Bastidas-Parlanti, Jose Alessandro; López-Sánchez, Damian; Somoza, Maria Luisa; Haroun, Elisa; Blanca-López, Natalia; Victorio-Puche, Laura; Vazquez de la Torre, María; Garcimartin, Maria Isabel; Blanca, Miguel; Canto, María Gabriela

    Journal of allergy and clinical immunology, February 2018, 2018-02-00, 20180201, Volume: 141, Issue: 2
    Journal Article

    Rationale Although the prevalence of atopy and sensitisation to inhalants and food allergens is increasing over the years, this is related to age and level of allergen exposure. Skin testing by prick with a panel of prevalent inhalant and food allergens was made.