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zadetkov: 7.694
1.
  • Mechanistic Aspects and Syn... Mechanistic Aspects and Synthetic Applications of Radical Additions to Allenes
    Liu, Lu; Ward, Robert M; Schomaker, Jennifer M Chemical reviews, 12/2019, Letnik: 119, Številka: 24
    Journal Article
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    More than 50 years have passed since Haszeldine reported the first addition of a trifluoromethyl radical to an allene; in the intervening years, both the chemistry of allenes and the reactivity of ...
Celotno besedilo
Dostopno za: UL

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2.
  • DNA barcode divergence amon... DNA barcode divergence among species and genera of birds and fishes
    WARD, ROBERT D Molecular ecology resources, July 2009, Letnik: 9, Številka: 4
    Journal Article
    Recenzirano

    COI DNA barcoding is increasingly recognized as a significant new tool for the recognition and identification of animal species. Here, publicly available barcode data are compiled and analysed for ...
Celotno besedilo
Dostopno za: UL
3.
  • Challenges and innovations ... Challenges and innovations in the economic evaluation of the risks of climate change
    Rising, James A.; Taylor, Charlotte; Ives, Matthew C. ... Ecological economics, July 2022, 2022-07-00, Letnik: 197
    Journal Article
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    A large discrepancy exists between the dire impacts that most natural scientists project we could face from climate change and the modest estimates of damages calculated by mainstream economists. ...
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Dostopno za: UL
4.
  • Dietary milk polar lipids m... Dietary milk polar lipids modulate gut barrier integrity and lipid metabolism in C57BL/6J mice during systemic inflammation induced by Escherichia coli lipopolysaccharide
    Zhou, Albert Lihong; Ward, Robert E. Journal of dairy science, 2024-May-31
    Journal Article
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    The focus of this work is the role milk polar lipids play in affecting gut permeability, systemic inflammation, and lipid metabolism during acute and chronic inflammation induced by a single ...
Celotno besedilo
Dostopno za: UL
5.
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Dostopno za: UL
6.
  • Effect of Intra-articular T... Effect of Intra-articular Triamcinolone vs Saline on Knee Cartilage Volume and Pain in Patients With Knee Osteoarthritis: A Randomized Clinical Trial
    McAlindon, Timothy E; LaValley, Michael P; Harvey, William F ... JAMA : the journal of the American Medical Association, 05/2017, Letnik: 317, Številka: 19
    Journal Article
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    IMPORTANCE: Synovitis is common and is associated with progression of structural characteristics of knee osteoarthritis. Intra-articular corticosteroids could reduce cartilage damage associated with ...
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Dostopno za: CMK

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7.
  • Butyrate Improves Insulin S... Butyrate Improves Insulin Sensitivity and Increases Energy Expenditure in Mice
    Gao, Zhanguo; Yin, Jun; Zhang, Jin ... Diabetes (New York, N.Y.), 07/2009, Letnik: 58, Številka: 7
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    Butyrate Improves Insulin Sensitivity and Increases Energy Expenditure in Mice Zhanguo Gao 1 , Jun Yin 1 , Jin Zhang 1 , Robert E. Ward 2 , Roy J. Martin 1 , Michael Lefevre 2 , William T. Cefalu 1 ...
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Dostopno za: CMK, UL

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8.
  • An update on the use of cry... An update on the use of cryoablation and immunotherapy for breast cancer
    Olagunju, Akindele; Forsman, Tia; Ward, Robert C. Frontiers in immunology, 10/2022, Letnik: 13
    Journal Article
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    The use of cryoablation, a minimally-invasive image-guided technique to target and kill cancer cells, continues to gain traction within the medical field and with patients. This includes the use of ...
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Dostopno za: UL
9.
  • Ultrasound-Guided Breast Ca... Ultrasound-Guided Breast Cancer Cryoablation
    Ward, Robert C; Lourenco, Ana P; Mainiero, Martha B American journal of roentgenology (1976), 09/2019, Letnik: 213, Številka: 3
    Journal Article
    Recenzirano

    Percutaneous ultrasound-guided breast cryoablation is a minimally invasive technique that kills targeted tissue with extreme cold, requires only local anesthesia, and takes less than 45 minutes to ...
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Dostopno za: CMK, UL
10.
  • Labelling accuracy in Tasma... Labelling accuracy in Tasmanian seafood: An investigation using DNA barcoding
    Lamendin, Richard; Miller, Karen; Ward, Robert D. Food control, January 2015, 2015, 2015-01-00, Letnik: 47
    Journal Article
    Recenzirano

    Mislabelling of seafood products has been documented in numerous countries for over three-quarters of a century. With a trend towards increased consumption of seafood, the informed consumer demands ...
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Dostopno za: UL
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zadetkov: 7.694

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