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  • Scânteia

    Web Resource
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    Paginarea: 0141-0143
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  • Characterisation of the product obtained by drying of pekmez
    Akkaya, Z., Ege University, Faculty of Engineering, İzmir (Turkey). Div. of Food Engineering 2010
    Publication

    Pekmez is a traditional product produced from sugar rich fruits by extraction and boiling processes. It is known for many years that pekmez is a nutritious for human health. Nowadays there is an ...
Preverite dostopnost
329.
  • Economic analysis of goat rearing farms for milk production in Kahramanmaraş province
    Paksoy, M., Ankara Univ., Graduate School of Natural and Applied Sciences, Ankara (Turkey) 2007
    Publication

    The aims of this study were to make economic analysis of goat rearing farms for milk production, and investigate supply of goat milk products to market together with the structure of agribusiness ...
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