Univerzitetna knjižnica Maribor (UKM)
Knjižnica je med tednom odprta od 8. do 14. ure, ob sredah do 17. ure ter ob sobotah od 9. do 13. ure. Čitalnica ČUK je odprta od ponedeljka do sobote od 12. do 24. ure, ob nedeljah je zaprta. Informacije: 02 25 07 431, ukm@um.si
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Food systems modellingFood Systems Modelling emphasizes sustainability, including the impact of agriculture and food production on profits, people and environment, with a particular focus on the ability of humanity to ... continue producing food in the midst of global environmental change. Sections introduce the purpose of models, the definition of a food system, the importance of disciplinary, interdisciplinary, and transdisciplinary inquiry, cover specific branches of modeling in the sustainability of food systems, and wrestle with the challenge of communicating modeling research and appropriately integrating multiple dimensions of sustainability. This book will be a welcomed reference for food scientists, agricultural scientists, nutritionists, environmental scientists, ecologists, economists, those working in agribusiness and food supply chain management, community and public health, and urban and regional planning, as well as academicians and graduate students interested in the sustainability of food systems. Emphasizes sustainability, including the impact of agriculture and food production on profits Focuses on the ability of humanity to continue producing food in the midst of global environmental change Deciphers what models can teach us about food system sustainabilityVrsta gradiva - knjiga ; leposlovje za odrasleZaložništvo in izdelava - London [etc.] : Academic Press, an imprint fo Elsevier, 2022Jezik - angleškiISBN - 978-0-12-822112-9COBISS.SI-ID - 130254851
Digitalne vsebine: dCOBISS
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| Mesto prevzema |
Status gradiva | Rezervacija |
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| Univerzitetna knjižnica Maribor |
prosto - na dom, čas izposoje: 1 mes.
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| Signatura – lokacija, inventarna št. ... |
Status izvoda |
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Prosti pristop 2. nad. 664 292712 |
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Vir: Osebne bibliografije
in: SICRIS
