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Antioksidativno delovanje in inhibicija alfa-amilaze z ekstrakti bukovega ostrigarja (Pleurotus ostreatus) : magistrsko delo = Antioxidative activities and alpha-amylase inhibition of extracts from Pleurotus ostreatus : M. Sc. ThesisŠtravs, Ana, 1996-Type of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [A. Štravs], 2022Language - slovenianCOBISS.SI-ID - 112480515
Author
Štravs, Ana, 1996-
Other authors
Pogačnik, Lea, kemija |
Jamnik, Polona, biotehnologinja |
Terpinc, Petra
Topics
bukov ostrigar |
Pleurotus ostreatus |
antioksidanti |
antioksidativna učinkovitost |
DPPH |
protidiabetično delovanje |
inhibicija [alfa]-amilaze |
oyster mushroom |
Pleurotus ostreatus |
antioxidants |
antioxidant capacity |
DPPH |
antidiabetic activity |
[alpha]-amylase inhibition
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Material status | Reservation |
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BF, Dept. of Food Science and Technology, Lj. |
available - outside loan, loan period: 1 months
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Call number – location, accession no. ... |
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Knjižnica Du2 P 0000000120 IN: 0024697 Knjižnica Du2 P 120 IN: 0024697 |
available - outside loan, loan period: 1 months
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Year | Impact factor | Edition | Category | Classification | ||||
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Štravs, Ana, 1996- | ![]() |
Pogačnik, Lea, kemija | 15650 |
Jamnik, Polona, biotehnologinja | 18511 |
Terpinc, Petra | 29436 |
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