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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Viscosities and apparent specific volumes of pectic acid and its lithium salt in aqueous solutions
    Abramovič, Helena ; Klofutar, Cveto
    Source: Food hydrocolloids. - ISSN 0268-005X (Vol. 12, no. 2, 1998, str. 167-173)
    Type of material - article, component part
    Publish date - 1998
    Language - english
    COBISS.SI-ID - 1950584

source: Food hydrocolloids. - ISSN 0268-005X (Vol. 12, no. 2, 1998, str. 167-173)

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