Antimicrobials in foods

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Antimicrobials in foods

Type of material - book

Edition - 2nd ed., revised and expanded

Publication and manufacture - New York ; Basel ; Hong Kong : M. Dekker, cop. 1993

Language - english

ISBN - 0-8247-8906-7

COBISS.SI-ID - 1996664

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Other authors
Davidson, P. Michael | Branen, Alfred Larry

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BF, Dept. of Food Science and Technology, Lj.	available - outside loan, loan period: 1 months

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Knjižnica 664 ANTIMICROBIALS IN: 0007226	available - outside loan, loan period: 1 months

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