BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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13.
Populacijska dinamika kvasovk med spontano in spodbujeno fermentacijo mošta sorte "Žametovka" v vinorodnem okolišu Dolenjska v tehnologiji pridelave vina cviček PTP = Yeast population dynamics in spontaneous and inoculated fermentation of must cv. "Žametovka" in Dolenjska winegrowing district in cviček winemaking
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