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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Zamenjava Hanuševe metode z Wijsovo metodo pri določevanju jodnega števila : diplomska naloga = Replacement of the Hanuš method with the Wijs method when determining the iodine value : graduation thesis
    Plevnik, Bojana
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Maribor : [B. Plevnik] : Živilska šola Maribor, Višja strokovna šola, 2005
    Language - slovenian
    COBISS.SI-ID - 3096952

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BF, Dept. of Food Science and Technology, Lj.
available - reading room
Call number – location, accession no. ... Copy status
Katedra za tehnologijo mesa
664.3 PLEVNIK Bojana Zamenjava
IN: 0015765
Katedra za tehnologijo mesa
664.3 PLEVNIK Bojana Zamenjava
IN: 0015765
available - reading room
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