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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Vpliv sestave grozdnega soka na potek alkoholne fermentacije : diplomsko delo, univerzitetni študij = The influence of grape juice composition on the alcoholic fermentation course : graduation thesis, university studies
    Bizaj, Etjen
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [E. Bizaj], 2006
    Language - slovenian
    COBISS.SI-ID - 3167096

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BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
Call number – location, accession no. ... Copy status
Hodnik
DN 0000001196 a
IN: 0016143
Hodnik
DN 1196 a
IN: 0016143
available - outside loan, loan period: 1 months
Hodnik
DN 0000001196
IN: 0016142
Hodnik
DN 1196
IN: 0016142
available - outside loan, loan period: 1 months
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