BF, Dept. of Food Science and Technology, Lj. (BFZIV)
13.
Vpliv vsebnosti višjih alkoholov na senzorične in tehnološke lastnosti sadnih destilatov : diplomsko delo, univerzitetni študij = The influence of higher alcohols on sensory and technological properties of fruit distillates : graduation thesis, university studies
Suban, Dejan
Type of material - undergraduate thesis
; adult, serious
Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [D. Suban], 2006
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