Vpliv antioksidantov na olja za cvrenje : diplomsko delo; Effect of antioxidants on frying oils : B. Sc. thesis

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Vpliv antioksidantov na olja za cvrenje : diplomsko delo = Effect of antioxidants on frying oils : B. Sc. thesis

Junkar, Tajda

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [T. Junkar], 2020

Language - slovenian

COBISS.SI-ID - 32131843

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Other authors
Abramovič, Helena | Vidrih, Rajko, 1960-

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BF, Dept. of Food Science and Technology, Lj.	available - outside loan, loan period: 1 months

Call number – location, accession no. ...	Copy status
Knjižnica Du1 ŽP 552 IN: 0024029	available - outside loan, loan period: 1 months
Knjižnica Du1 ŽP 552 a IN: 0024030	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Junkar, Tajda
Abramovič, Helena	07028
Vidrih, Rajko, 1960-	05733

Source: Personal bibliographies and: SICRIS

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