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Senzorično ocenjevanje penečih vin : diplomsko delo, univerzitetni študij = Sensory evaluation of sparkling wines : graduation thesis, university studiesPolanec, MašaType of material - undergraduate thesis ; adult, seriousPublication and manufacture - Ljubljana : [M. Polanec], 2013Language - slovenianCOBISS.SI-ID - 4249464
Author
Polanec, Maša
Other authors
Košmerl, Tatjana |
Demšar, Lea
Topics
vino |
peneče vino |
klasični postopek |
postopek charmat |
senzorične lastnosti |
senzorična analiza |
ocenjevalci vin |
ocenjevalci vin |
wines |
sparkling wines |
traditional method |
charmat method |
sensory properties |
sensory analysis |
wine tasters |
wine tasters
Reserve material at the desired pickup location.
Pickup location |
Material status | Reservation |
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BF, Dept. of Food Science and Technology, Lj. |
available - outside loan, loan period: 1 months
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Call number – location, accession no. ... |
Copy status |
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Hodnik DN 0000001507 a IN: 0020766 Hodnik DN 1507 a IN: 0020766 |
available - outside loan, loan period: 1 months
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Hodnik DN 0000001507 IN: 0020765 Hodnik DN 1507 IN: 0020765 |
available - outside loan, loan period: 1 months
|
Shelf entry
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Polanec, Maša | |
Košmerl, Tatjana | 10688 |
Demšar, Lea | 07783 |
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