Frontiers of flavor : proceedings of the 5th International flavor conference, Porto Karras, Chalkidiki Greece, 1-3 July 1987

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Frontiers of flavor : proceedings of the 5th International flavor conference, Porto Karras, Chalkidiki Greece, 1-3 July 1987

International flavor conference (5 ; 1987 ; Chalkidiki, Greece)

Type of material - book

Publication and manufacture - Amsterdam [etc.] : Elsevier, 1988

Language - english

ISBN - 0-444-42940-9

COBISS.SI-ID - 43655424

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International flavor conference

Other authors
Charalambous, George

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BF, Dept. of Food Science and Technology, Lj.	available - reading room

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Skladišče živilstvo 543 INTERNATIONAL IN: 0005483	available - reading room

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