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Vpliv načina pridelave na vsebnost nitratov in skupnih fenolov v zelenjavi : magistrsko delo = The influence of agricultural practice on nitrate and total phenols in vegetable : M. Sc. ThesisStopar, Saša, 1991-Type of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [S. Stopar], 2016Language - slovenianCOBISS.SI-ID - 4738936
Author
Stopar, Saša, 1991-
Other authors
Vidrih, Rajko, 1960- |
Košmerl, Tatjana
Topics
načini pridelave |
konvencionalna pridelava |
integrirana pridelava |
ekološka pridelava |
zelenjava |
paprika |
paradižnik |
solata |
nitrati |
skupni fenoli |
agricultural practices |
conventional practice |
integrated practice |
ecology practice |
vegetables |
bell pepper |
tomato |
lettuce |
nitrate |
total phenols
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Pickup location |
Material status | Reservation |
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BF, Dept. of Food Science and Technology, Lj. |
available - outside loan, loan period: 1 months
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Call number – location, accession no. ... |
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Knjižnica Du2 Ž 0000000035 IN: 0022591 Knjižnica Du2 Ž 035 IN: 0022591 |
available - outside loan, loan period: 1 months
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Knjižnica Du2 Ž 0000000035 a IN: 0022592 Knjižnica Du2 Ž 035 a IN: 0022592 |
available - outside loan, loan period: 1 months
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Stopar, Saša, 1991- | |
Vidrih, Rajko, 1960- | 05733 |
Košmerl, Tatjana | 10688 |
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