Od bistrosti do harmonije vina : študijsko gradivo za dodatno izobraževanje pokuševalcev vina, mošta in drugih proizvodov iz grozdja in vina

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Od bistrosti do harmonije vina : študijsko gradivo za dodatno izobraževanje pokuševalcev vina, mošta in drugih proizvodov iz grozdja in vina

Rusjan, Denis ...

Type of material - educational material ; adult, serious

Publication and manufacture - Ljubljana : Biotehniška fakulteta, Oddelek za živilstvo, 2017

Language - slovenian

COBISS.SI-ID - 4776824

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Košmerl, Tatjana

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BF, Dept. of Food Science and Technology, Lj.	available - outside loan, loan period: 1 months

Call number – location, accession no. ...	Copy status
Knjižnica 663.2 OD BISTROSTI IN: 0022694	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Rusjan, Denis	20686
Pergar, Samo
Demšar, Lea, 1963-	07783
Jug, Tjaša	18151
Čuš, Franc	21613
Bavčar, Dejan	17919
Krivec, Anja, 1992-
Čadež, Neža	18332
Košmerl, Tatjana	10688

Source: Personal bibliographies and: SICRIS

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