Gastronomija Osrednje Slovenije in Ljubljane : stičišče okusnih različnosti

Primary School Fran Kranjc Celje (OSFKCE)

Gastronomija Osrednje Slovenije in Ljubljane : stičišče okusnih različnosti

Bogataj, Janez, 1947-

Type of material - instructions ; adult, serious

Edition - 1. natis

Publication and manufacture - Ljubljana : Hart, 2021

Language - slovenian

ISBN - 978-961-6882-78-1; 978-961-6882-79-8

COBISS.SI-ID - 58555139

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Author
Bogataj, Janez, 1947-

Other authors
Jeseničnik, Tomo | Jordovič Potočnik, Mateja | Bogataj, Rok

Call number – location, accession no. ...	Copy status	Reservation
Strokovna knjižnica SU 64 BOGATAJ, J. Gastronomija ... IN: 100011464	on loan - outside loan, due date: 21.06.2024 Expected to be available after: 21.08.2024 (1. in queue)

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Bogataj, Janez, 1947-	06437
Jeseničnik, Tomo
Jordovič Potočnik, Mateja
Bogataj, Rok

Source: Personal bibliographies and: SICRIS

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