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  • Protein misfolding diseases... Protein misfolding diseases: Prospects of pharmacological treatment
    Gámez, A.; Yuste‐Checa, P.; Brasil, S. ... Clinical genetics, March 2018, 2018-03-00, 20180301, Volume: 93, Issue: 3
    Journal Article
    Peer reviewed
    Open access

    Protein misfolding has been linked to numerous inherited diseases. Loss‐ and gain‐of‐function mutations (common features of genetic diseases) may cause the destabilization of proteins, leading to ...
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12.
  • On the complexity of clinic... On the complexity of clinical and molecular bases of neurodegeneration with brain iron accumulation
    Tello, C.; Darling, A.; Lupo, V. ... Clinical genetics, April 2018, 2018-04-00, 20180401, Volume: 93, Issue: 4
    Journal Article
    Peer reviewed

    Neurodegeneration with brain iron accumulation (NBIA) is a group of inherited heterogeneous neurodegenerative rare disorders. These patients present with dystonia, spasticity, parkinsonism and ...
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  • Efficacy of antimicrobial s... Efficacy of antimicrobial solutions against polymicrobial root canal biofilm
    Ruiz‐Linares, M.; Aguado‐Pérez, B.; Baca, P. ... International endodontic journal, January 2017, 2017-Jan, 2017-01-00, 20170101, Volume: 50, Issue: 1
    Journal Article
    Peer reviewed

    Aim To evaluate the antibiofilm activity of 2.5% sodium hypochlorite (NaOCl), 2% chlorhexidine (CHX), 2% alexidine (ALX) and 0.2% cetrimide (CTR) alone and in combination on mature polymicrobial root ...
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  • Inhibition of quorum‐sensin... Inhibition of quorum‐sensing‐dependent virulence factors and biofilm formation of clinical and environmental Pseudomonas aeruginosa strains by ZnO nanoparticles
    García‐Lara, B.; Saucedo‐Mora, M.Á.; Roldán‐Sánchez, J.A. ... Letters in applied microbiology, September 2015, Volume: 61, Issue: 3
    Journal Article
    Peer reviewed
    Open access

    Quorum quenching decreases Pseudomonas aeruginosa virulence factors and biofilm formation, alleviating infections in animal models. Nevertheless, it is usually performed in laboratory strains such as ...
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  • Ranking firms based on thei... Ranking firms based on their financial and diversity performance using multiple‐stage unweighted TOPSIS
    Bouslah, K.; Liern, V.; Ouenniche, J. ... International transactions in operational research, September 2023, Volume: 30, Issue: 5
    Journal Article
    Peer reviewed
    Open access

    In this paper, we address the problem of the ranking of companies based on their diversity and financial performance. The addressed problem is a multiple criteria decision‐making problem where a ...
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  • Starch‐based antifungal edi... Starch‐based antifungal edible coatings to control sour rot caused by Geotrichum citri‐aurantii and maintain postharvest quality of ‘Fino’ lemon
    Soto‐Muñoz, Lourdes; Martínez‐Blay, Victoria; Pérez‐Gago, María B ... Journal of the science of food and agriculture, 30 January 2022, Volume: 102, Issue: 2
    Journal Article
    Peer reviewed

    BACKGROUND Two edible coating (EC) emulsions based on potato starch (F6 and F10) alone or formulated with sodium benzoate (SB, 2% w/w) (F6/SB and F10/SB) were evaluated to maintain postharvest ...
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  • FE approach to perform the ... FE approach to perform the condition assessment of a concrete overpass damaged by ASR after 50 years in service
    Gorga, R.V.; Sanchez, L.F.M.; Martín-Pérez, B. Engineering structures, 12/2018, Volume: 177
    Journal Article
    Peer reviewed

    •The proposed FE model shows to be promising to detect expansion to date in concrete structures.•Scattering between measured and calculated data ranged from 3 to 30% depending on the member.•The ...
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  • Removal of cadmium from aqu... Removal of cadmium from aqueous solutions by adsorption onto orange waste
    Pérez-Marín, A.B.; Zapata, V. Meseguer; Ortuño, J.F. ... Journal of hazardous materials, 01/2007, Volume: 139, Issue: 1
    Journal Article
    Peer reviewed

    The use of orange wastes, generated in the orange juice industry, for removing cadmium from aqueous solutions has been investigated. The material was characterized by Fourier transform infrared ...
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  • Antimicrobial edible films ... Antimicrobial edible films and coatings for fresh and minimally processed fruits and vegetables: A review
    Valencia-Chamorro, Silvia A; Palou, Lluis; Rio, Miguel A. Del ... Critical reviews in food science and nutrition, 10/2011, Volume: 51, Issue: 9
    Journal Article
    Peer reviewed

    The use of edible films and coatings is an environmentally friendly technology that offers substantial advantages for shelf-life increase of many food products including fruits and vegetables. The ...
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