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  • Regionality in Australian P... Regionality in Australian Pinot noir wines: A study on the use of NMR and ICP-MS on commercial wines
    Duley, Gavin; Dujourdy, Laurence; Klein, Susanne ... Food chemistry, 03/2021, Volume: 340
    Journal Article
    Peer reviewed

    •Wine chemistry is defined in part by terroir (viticultural soil, aspect, & climate)•Analytical techniques have been used to characterise wines and to detect wine fraud.•We used ICP-MS & NMR to ...
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