UNI-MB - logo
UMNIK - logo
 

Search results

Basic search    Expert search   

Currently you are NOT authorised to access e-resources UM. For full access, REGISTER.

1 2 3 4 5
hits: 188
21.
  • OpenMS - an open-source sof... OpenMS - an open-source software framework for mass spectrometry
    Sturm, Marc; Bertsch, Andreas; Gröpl, Clemens ... BMC bioinformatics, 03/2008, Volume: 9, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    Mass spectrometry is an essential analytical technique for high-throughput analysis in proteomics and metabolomics. The development of new separation techniques, precise mass analyzers and ...
Full text

PDF
22.
  • Pecking activity detection ... Pecking activity detection in group-housed turkeys using acoustic data and a deep learning technique
    Nasirahmadi, Abozar; Gonzalez, Jennifer; Sturm, Barbara ... Biosystems engineering, June 2020, 2020-06-00, Volume: 194
    Journal Article
    Peer reviewed

    Visual monitoring of behaviour on-farm is mostly challenging due to the number of animals to be observed and the time required. However, behavioural problems such as cannibalism in turkeys may be ...
Full text
23.
  • The Effect of Pre-Drying Tr... The Effect of Pre-Drying Treatment and Drying Conditions on Quality and Energy Consumption of Hot Air-Dried Celeriac Slices: Optimisation
    Nurkhoeriyati, Tina; Kulig, Boris; Sturm, Barbara ... Foods, 07/2021, Volume: 10, Issue: 8
    Journal Article
    Peer reviewed
    Open access

    Celeriac is a good source of fibre, trace minerals, and phenolic compounds; it has a pleasant aroma but is a perishable material, prone to discolouration. This research investigated the optimisation ...
Full text

PDF
24.
  • Optimisation of Physical an... Optimisation of Physical and Chemical Treatments to Control Browning Development and Enzymatic Activity on Fresh-cut Apple Slices
    Shrestha, Luna; Kulig, Boris; Moscetti, Roberto ... Foods, 01/2020, Volume: 9, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    Optimisation of processing time and pre-treatments are crucial factors prior to apple drying to produce a high-quality product. The purpose of the present study was to test the utility of physical ...
Full text

PDF
25.
  • Harnessing virtual fencing ... Harnessing virtual fencing for more effective and adaptive agri-environment schemes to conserve grassland biodiversity
    Wätzold, Frank; Jauker, Frank; Komainda, Martin ... Biological conservation, September 2024, 2024-09-00, Volume: 297
    Journal Article
    Peer reviewed
    Open access

    Virtual fencing (VF) is an emerging technology that creates virtual boundaries for livestock. Collars equipped with positioning systems, such as GPS, emit acoustic warning signals if an animal ...
Full text
26.
  • Herschel observations and a... Herschel observations and a model for IRAS 08572+3915: a candidate for the most luminous infrared galaxy in the local ( z < 0.2) Universe
    Efstathiou, A; Pearson, C; Farrah, D ... Monthly notices of the Royal Astronomical Society. Letters, 01/2014, Volume: 437, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    We present Herschel photometry and spectroscopy, carried out as part of the Herschel ultraluminous infrared galaxy (ULIRG) survey, and a model for the infrared to submillimetre emission of the ULIRG ...
Full text

PDF
27.
  • Vis-NIR hyperspectral imagi... Vis-NIR hyperspectral imaging along with Gaussian process regression to monitor quality attributes of apple slices during drying
    Arefi, Arman; Sturm, Barbara; von Gersdorff, Gardis ... Food science & technology, December 2021, 2021-12-00, Volume: 152
    Journal Article
    Peer reviewed
    Open access

    Hyperspectral images (400–1700 nm) of apple slices during the hot-air drying were acquired. The fusion of spectral data and Gaussian Process Regression (GPR) successfully predicted vitamin C ...
Full text
28.
  • The Structure of Counterpro... The Structure of Counterproductive Work Behavior
    Marcus, Bernd; Taylor, O. Anita; Hastings, Stephanie E. ... Journal of management, 01/2016, Volume: 42, Issue: 1
    Journal Article
    Peer reviewed

    Although counterproductive work behavior (CWB) has long been established as a broad domain of job behaviors, little agreement exists about its internal structure. The present research addressed ...
Full text
29.
  • Method comparison between r... Method comparison between real-time spectral and laboratory based measurements of moisture content and CIELAB color pattern during dehydration of beef slices
    von Gersdorff, Gardis J.E.; Kulig, Boris; Hensel, Oliver ... Journal of food engineering, April 2021, 2021-04-00, Volume: 294
    Journal Article
    Peer reviewed
    Open access

    In this study, partial least square (PLS) regression models were developed to predict moisture content (MC) (model 1), CIELAB color (model 2) or all four parameters (model 3) of beef slices during ...
Full text

PDF
30.
  • Automatic detection of moun... Automatic detection of mounting behaviours among pigs using image analysis
    Nasirahmadi, Abozar; Hensel, Oliver; Edwards, Sandra A. ... Computers and electronics in agriculture, June 2016, 2016-06-00, 20160601, Volume: 124
    Journal Article
    Peer reviewed
    Open access

    •Automatic mounting events detection among pigs is presented.•Ellipse fitting algorithms were used to localize each pig in the image.•The Euclidean distances between head, tail and sides of pigs were ...
Full text

PDF
1 2 3 4 5
hits: 188

Load filters