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Kinetika metabolizma megnetiziranih kvasovk Saccharomyces bayanus in možnost uporabe v tehnologiji penečih vin : magistrsko delo = Kinetics of metabolism magnetized yeast Saccharomyces bayanus and possible applications in technology sparkling wines : M. Sc. thesisKraševec, KristjanType of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [K. Kraševec], 2015Language - slovenianCOBISS.SI-ID - 8104825
Author
Kraševec, Kristjan
Other authors
Berovič, Marin |
Makovec, Darko |
Javornik, Branka
Topics
biotehnologija |
vino |
kvasovke |
peneča vina |
nanotehnologija |
magnetni nanodelci |
Saccharomyces bayanus |
tehnologija penečih vin |
biotechnology |
magnetic nanoparticles |
wine |
yeast |
sparkling wine |
Saccharomyces bayanus |
technology sparkling wines
Library | Call number – location, accession no. ... | Copy status |
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BF, Dept. of Agronomy, Lj. | P Du2 Bt 28 | available - reading room |
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Year | Impact factor | Edition | Category | Classification | ||||
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Kraševec, Kristjan | |
Berovič, Marin | 06110 |
Makovec, Darko | 10372 |
Javornik, Branka | 05994 |
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