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  • Good practices for biosecurity in the pig sector : issues and options in developing and transition countries
    Animal diseases that are known to spread primarily through human activities can be prevented and controlled through the application of biosecurity measures along the production and marketing chain, ... together with increased awareness and education. With this document, FAO, OIE and the World Bank aim to provide applied biosecurity recommendations to all pork production stakeholders in the numerous pig farming systems worldwide, particularly in developing and transition countries. Pig farmers are the main intended beneficiaries of the paper, but it is also of use to veterinary and technical service providers who are in a position to deliver and implement the proposed measures, to decision-makers in government and to project managers in agricultural development.--Publisher's description.
    Type of material - book ; adult, serious
    Publication and manufacture - Rome : Food and Agriculture Organization, 2010
    Language - english
    ISBN - 978-92-5-106507-5; 978-92-9044-809-9
    COBISS.SI-ID - 3108652

    Link(s):

    http://www.fao.org/docrep/012/i1435e/i1435e00.pdf

Library Call number – location, accession no. ... Copy status
Faculty of Agriculture and Life Sciences, Maribor Knjižnica
636.09 GOOD practices
IN: 12011143 		available - outside loan, loan period: 1 months
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