Enciklopedija zelišč, začimb in dišav : praktični vodnik za kuharske mojstre; The encyclopedia of herbs, spices and flavouring

(UM)

Enciklopedija zelišč, začimb in dišav : praktični vodnik za kuharske mojstre

Lambert, Elisabeth

Type of material - handbook ; adult, serious

Publication and manufacture - Ljubljana : Domus, 1993

Language - slovenian

ISBN - 86-7137-078-X

COBISS.SI-ID - 35975680

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Other authors
Ilich, Iztok | Kešpret, Jasna

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Library	Call number – location, accession no. ...	Copy status
Faculty of Economics and Business, Maribor	Č 03:64 ORTIZ E. Enciklopedija	available - reading room
Faculty of Agriculture and Life Sciences, Maribor	Knjižnica 635.7 ORTIZ LAMBERT, E. Enciklopedija IN: 19950152	available - reading room
Miklošič Library FPNM, Maribor	K 633 LAMBERT E. Enciklopedija IN: 420190784	available - outside loan, loan period: 1 months
University of Maribor Library	Prosti pristop 2. nad. 633.7 II 34780 a	available - outside loan, loan period: 1 months
University of Maribor Library	Prosti pristop 2. nad. 633.7 II 34780 b	available - outside loan, loan period: 1 months
University of Maribor Library	Prosti pristop 2. nad. 633.7 II 34780	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Lambert, Elisabeth
Ilich, Iztok
Kešpret, Jasna

Source: Personal bibliographies and: SICRIS

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