Modern dairy technology. Vol. 2,Advances in milk products

(UM)

Modern dairy technology. Vol. 2, Advances in milk products

Type of material - book

Edition - 2nd ed.

Publication and manufacture - London ; New York : Elsevier, 1993

Language - english

ISBN - 1-85166-928-0; 1-85166-924-8

COBISS.SI-ID - 36725249

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Library	Call number – location, accession no. ...	Copy status
University of Maribor Library	Prosti pristop 2. nad. 637.1 149826/2	available - outside loan, loan period: 1 months

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