Sodobna priprava hrane.Učbenik za izbirni predmet v 7., 8. ali 9. razredu osnovne šole

(UM)

Sodobna priprava hrane. Učbenik za izbirni predmet v 7., 8. ali 9. razredu osnovne šole

Koch, Verena, 1947-

Type of material - textbook

Edition - 8. izd.

Publication and manufacture - Ljubljana : Modrijan izobraževanje, 2021

Language - slovenian

ISBN - 978-961-7121-14-8

COBISS.SI-ID - 73589507

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Author
Koch, Verena, 1947-

Other authors
Fabjančič, Milanka | Modic, Igor | Glažar, Saša A.

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Library	Call number – location, accession no. ...	Copy status
University of Maribor Library	Skladišče II 104162	available - reading room

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Koch, Verena, 1947-	06025
Fabjančič, Milanka
Modic, Igor
Glažar, Saša A.	04810

Source: Personal bibliographies and: SICRIS

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