Healthy foods are one of the basic external factors for maintaining and improving individual health and public health. The National Laboratory of Health, Environment and Food (NLZOH) is involved in ...food safety processes in Slovenia at all stages of food production, processing and distribution through sampling, laboratory testing, evaluations, suggestions for improvement, awareness raising and research work.
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JCR
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JCR
SNIP
JCR
SNIP
JCR
SNIP
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