National Laboratory for Health, Environment and Food (ZZVMB)
-
International journal of food microbiologyInternational Union of Microbiological Societies (IUMS)International Committee on Food Microbiology and Hygiene (ICFMH)Type of material - periodicalPublication and manufacture - Amsterdam : ElsevierLanguage - englishISSN - 0168-1605COBISS.SI-ID - 6316551
Link(s):
SHERPA/RoMEORevija v inf. servisu SHERPA/RoMEO - politike založnikov za objavljanje in arhiviranje v odprtem dostopu
SHERPA/RoMEO Journal - Publisher copyright policies & self-archiving (open access)
ScienceDirect (Elsevier)Celotno besedilo dostopno za uporabnike CTK, NUK, UL, UM, UP, UNG, IJS, KI, ZRC SAZU, GEOZS, OILJ, SBCE, UKCMB, SBJE, UPKLJ, IMT, KIS od 1995
Full text accessible to the users of CTK, NUK, UL, UM, UP, UNG, IJS, KI, ZRC SAZU, GEOZS, OILJ, SBCE, UKCMB, SBJE, UPKLJ, IMT, KIS from 1995 http://www.sciencedirect.com/
| Years/volumes | 1989- |
Shelf entry
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Impact factor
Access to the JCR database is permitted only to users from Slovenia. Your current IP address is not on the list of IP addresses with access permission, and authentication with the relevant AAI accout is required.
| Year | Impact factor | Edition | Category | Classification | ||||
|---|---|---|---|---|---|---|---|---|
| JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP | |
| 2021 | 1.567 |
SE
SE
|
Food Science
Microbiology
|
43/344
24/162
|
||||
| 2022 | 1.400 |
SE
SE
|
Food Science
Microbiology
|
52/359
26/160
|
||||
| 2020 | 1.675 |
SE
SE
|
Food Science
Microbiology
|
38/336
26/158
|
||||
| 2019 | 1.560 |
SE
SE
|
Food Science
Microbiology
|
46/302
25/153
|
||||
| 2018 | 1.598 |
SE
SE
|
Microbiology
Food Science
|
19/147
34/299
|
||||
| 2017 | 1.461 |
SE
SE
|
Microbiology
Food Science
|
21/144
34/294
|
||||
| 2015 | 1.696 |
SE
SE
|
Food Science
Microbiology
|
17/280
12/137
|
||||
| 2012 | 1.716 |
SE
SE
|
Food Science
Microbiology
|
23/237
11/132
|
||||
| 2016 | 1.532 |
SE
SE
|
Food Science
Microbiology
|
25/284
20/140
|
||||
| 2011 | 1.719 |
SE
SE
|
Microbiology
Food Science
|
13/129
17/229
|
||||
| 2013 | 1.841 |
SE
SE
|
Food Science
Microbiology
|
15/255
10/133
|
||||
| 2010 | 1.691 |
SE
SE
|
Microbiology
Food Science
|
10/116
11/213
|
||||
| 2014 | 1.671 |
SE
SE
|
Food Science
Microbiology
|
26/269
12/137
|
||||
| 2009 | 1.537 |
SE
SE
|
Food Science
Microbiology
|
18/193
13/108
|
||||
| 2008 | 1.500 |
SE
SE
|
Food Science
Microbiology
|
16/170
9/106
|
||||
| 2006 | 1.810 |
SE
SE
|
Food Science
Microbiology
|
6/147
8/100
|
||||
| 2007 | 1.706 |
SE
SE
|
Food Science
Microbiology
|
13/160
10/101
|
||||
| 2005 | 1.837 |
SE
SE
|
Microbiology
Food Science
|
7/100
6/146
|
||||
| 2004 | 1.642 |
SE
SE
|
Microbiology
Food Science
|
8/97
10/141
|
||||
| 2003 | 1.574 |
SE
SE
|
Food Science
Microbiology
|
8/141
8/95
|
||||
| 2000 | 1.299 |
SE
SE
|
Food Science
Microbiology
|
19/132
16/84
|
||||
| 2002 | 1.302 |
SE
SE
|
Food Science
Microbiology
|
14/137
13/93
|
||||
| 1999 | 1.195 |
SE
SE
|
Food Science
Microbiology
|
23/131
14/79
|
||||
| 1998 | ||||||||
| 2001 | 1.486 |
SE
SE
|
Food Science
Microbiology
|
7/137
10/85
|
||||
| 1996 | ||||||||
| 1994 | ||||||||
| 1995 | ||||||||
| 1997 | ||||||||
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DRS, in which the journal is indexed
| Database name | Field | Year |
|---|---|---|
| Medline | za medicino in stomatologijo | do 2023 |
| Aquatic Sciences and Fisheries Abstracts (ASFA) | za biologijo | do 2023 |
| Biological Abstracts | za biologijo | 2016 - 2023 |
| CAB Abstracts | za biotehniko | do 2023 |
| Microbiology Abstracts (A, B, C) | za mikrobiologijo | do 2021 |
| CAPlus (Chemical Abstracts Plus) | za kemijo | do 2014 |
| BIOSIS Previews | za biologijo | do 2023 |
| Scopus | za naravoslovne vede | do 2023 |
| Science Citation Index Expanded (SCI-EXPANDED) | za naravoslovne vede | do 2023 |
| FSTA | za živilstvo | do 2023 |
| METADEX | za metalurgijo in materiale | 2017 |
| PubMed | za medicino in stomatologijo | do 2023 |
| Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
|---|
Source: Personal bibliographies
and: SICRIS
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