Alternative protein sources are big business in the human food sector, and now, as Arabella Gray discusses, that drive for more sustainable and meat‐free living is moving to the pet food market.
This book examines the existing evidence to support these practices as well as the risks associated with various types of programs. This robust volume features detailed discussion of topics that ...include human-animal interactions in specific patient populations and settings, as well as best practices for ensuring animal welfare and well-being.
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