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  • Liu, Wenzheng; Wang, Haifang; Li, Peisen; Li, Chengqiang; Li, Donghan; He, Zhenying; Zhang, Yuhao; Huang, Jingcheng; Hua, Jin; Xu, Rui; Xia, Lianming; Guo, Yemin; Sun, Xia

    Food chemistry, 2024-Jul-30, Letnik: 447
    Journal Article

    In this work, a simple synthesis of low-toxicity transition metal material of WO dots was used as a co-reactant with Au@SiO as a core-shell material and a signal amplification factor to collaboratively promote Ru(bpy) electrochemiluminescence (ECL) for the construction of a highly sensitive aptasensor for the detection of diazinon (DZN) in vegetables. Electrodes modified with multi-walled carbon nanotubes-chitosan composite membranes (MWCNTs-CS) were used to load and immobilize more Ru(bpy) .can load more Ru(bpy) . WO dots synthesized by a simple method showed excellent ECL efficiency as a novel co-reactant for Ru(bpy) . Under optimized conditions, this aptasensor for DZN has a wide detection range (10 pg mL - 1 μg mL .) and a low detection limit (0.0197 ng L ). The aptasensor has shown good results in the analysis of real samples in the experiment. This work provides a new approach to the construction of a novel electrochemiluminescence sensor for the detection of pesticides.