Testenine in njihova gostinska ponudba na Goriškem : diplomska naloga

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Testenine in njihova gostinska ponudba na Goriškem : diplomska naloga

Zavadlav, Mateja

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Portorož : [M. Zavadlav], 2009

Language - slovenian

COBISS.SI-ID - 1209566

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BF, Dept. of Food Science and Technology, Lj.	available - reading room

Call number – location, accession no. ...	Copy status
Katedra za tehnologijo mesa 664.6 ZAVADLAV Mateja Testenine IN: 0020654	available - reading room

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Zavadlav, Mateja
Skvarča, Marlena	09837

Source: Personal bibliographies and: SICRIS

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