BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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13.
Vloga biokomponent iz žit pri razvoju funkcionalnih živil [Elektronski vir] : diplomsko delo = The role of cereal biocompounds in development of functional food : B. Sc. thesis
Uranjek, Gaja
Type of material - undergraduate thesis
; adult, serious
Publication and manufacture - Ljubljana : [G. Uranjek], 2022
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