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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Tehnologija, inovacije, prehrana, zdravi potrošniki : zbornik izvlečkov = Food processing, innovation, nutrition, healthy consumers : book of abstracts
    Slovenski kongres o hrani in prehrani (3 ; 2007 ; Radenci)
    Type of material - proceedings ; adult, serious
    Publication and manufacture - Ljubljana : Slovenian Nutrition Society, 2007
    Language - slovenian, english
    ISBN - 978-961-90571-2-4
    COBISS.SI-ID - 234939904

Reserve material at the desired pickup location.

Pickup location Material status Reservation
BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
Call number – location, accession no. ... Copy status
Skladišče živilstvo
0000000664 SLOVENSKI
IN: 0017103
Skladišče živilstvo
664 SLOVENSKI
IN: 0017103
available - outside loan, loan period: 1 months
Katedra za biotehnologijo
0000000664 SLOVENSKI
IN: 0017130
Katedra za biotehnologijo
664 SLOVENSKI
IN: 0017130
on loan - outside loan, due date: not specified
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