Obogatitev barjenih klobas s prehransko vlaknino : magistrsko delo; Enrichment of cooked sausages with dietary fibre : M. Sc. Thesis

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Obogatitev barjenih klobas s prehransko vlaknino : magistrsko delo = Enrichment of cooked sausages with dietary fibre : M. Sc. Thesis

Kugler, Saša

Type of material - master's thesis ; adult, serious

Publication and manufacture - Ljubljana : [S. Kugler], 2020

Language - slovenian

COBISS.SI-ID - 33061379

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Other authors
Bertoncelj, Jasna | Polak, Tomaž, 1975- | Požrl, Tomaž, 1968-

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BF, Dept. of Food Science and Technology, Lj.	available - outside loan, loan period: 1 months

Call number – location, accession no. ...	Copy status
Knjižnica Du2 P 086 a IN: 0024108	available - outside loan, loan period: 1 months
Knjižnica Du2 P 086 IN: 0024107	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Kugler, Saša
Bertoncelj, Jasna	21789
Polak, Tomaž, 1975-	20349
Požrl, Tomaž, 1968-	19203

Source: Personal bibliographies and: SICRIS

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