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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Mlečnokislinska fermentacija sadja in zelenjave : diplomsko delo = Lactic acid fermentation of fruits and vegetables : B. Sc. thesis
    Plaskan, Sara
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [S. Plaskan], 2018
    Language - slovenian
    COBISS.SI-ID - 4943480

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BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
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Knjižnica
Du1 ŽP 0000000445 a
IN: 0023253
Knjižnica
Du1 ŽP 445 a
IN: 0023253
available - outside loan, loan period: 1 months
Knjižnica
Du1 ŽP 0000000445
IN: 0023252
Knjižnica
Du1 ŽP 445
IN: 0023252
available - outside loan, loan period: 1 months
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