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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
Knjižnica je odprta od pon. do pet. od 7h do 15h.
Izposojeno gradivo lahko vrnete tudi v nabiralnik pred knjižnico.
  • Mlečnokislinska fermentacija alg : diplomsko delo = Lactic acid fermentation of algae : B. Sc. thesis
    Miška, Matija
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [M. Miška], 2018
    Language - slovenian
    COBISS.SI-ID - 4953464

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BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
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Knjižnica
Du1 ŽP 0000000463 a
IN: 0023300
Knjižnica
Du1 ŽP 463 a
IN: 0023300
available - outside loan, loan period: 1 months
Knjižnica
Du1 ŽP 0000000463
IN: 0023299
Knjižnica
Du1 ŽP 463
IN: 0023299
available - outside loan, loan period: 1 months
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